Kourabiedes

Kourabiedes are a yummy Greek cookie that is eaten during special events like holidays or weddings. They are made with flour, butter, powdered sugar, and almonds. First, the butter is mixed with sugar until it is fluffy. Then, the flour is added slowly to the mixture until it is a dough. The almonds are crushed and added to the dough. The dough is then formed into little balls and baked in the oven. Once they come out of the oven, they are covered in powdered sugar to make them sweet and delicious. Sometimes people put extra almonds or frosting on top to make them even fancier!