Tempura

Tempura is a special way of frying food that makes it extra crispy and tasty. First, the chef mixes together some yummy ingredients like flour, eggs, and water to make a special batter. Next, they dip all kinds of things like shrimp or vegetables into the batter so they're covered completely. Then, they carefully put the batter-covered thing into a hot pot of oil and cook it until it's golden brown and crispy. Once it's done, the chef takes it out of the pot and lets it dry a little bit so it's not too oily. Finally, they serve it to you so you can enjoy the crunchy and delicious taste of tempura!